Lavender Festival Menu
BREAKFAST ITEMS
Breakfast Sandwich - $16
Lightly Toasted Focaccia with Scrambled Egg, Prosciutto, Havarti, Dressed Arugula and Lemon Lavender Aioli served with Fresh Fruit
Waffle - $16
House made Waffle Served with Maple Syrup and Butter
LUNCH ITEMS
Italian - $16
Soppressata, Mortadella, Capicola, Pepperoncini, Provolone served with a Side Salad or Kettle Chips
Chicken Salad - $16
Chicken Breast, Celery, Pecans, Cranberries, Provolone served with a Side Salad or Kettle Chips
Sara Pizza - $16
Tomato, Mozzarella, Ricotta, Parmesan, Basil
Goat Cheese Salad - $16
Romaine Lettuce, Arugula, Dates, Lee’s Farm Candied Pecans and Fresh Herbs
SNACKS
Olives - $5
Castelvatrano Olives dressed with Spices and Olive Oil
Nuts - $5
Locally grown Pistachios